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Here are some more delicious recipe ideas for you to try with your Sushezi.
These recipes are all easy to make and we hope you love them as much as we do.
April 03 2022 – Jess McDowell
9 oz (250g) Malt Biscuits (finely crushed) 1⁄2 cup Condensed Milk1 tsp Vanilla Essence3 1⁄2 oz (100g) Butter2 tbs Cocoa PowderTopping: Colourful Mini Chocolate Easter Eggs Soften the Butter, Condensed Milk, Vanilla, mix together, then add Cocoa and finely crushed Biscuits. Take 1⁄2 cup of the mixture and place it on one side of the Sushezi and repeat the same on the other side....Keep reading